"A Place at the Table"
I recently watched a documentary called "A Place at the Table". This documentary brings to light the level of food insecurity in the United States. 50 Million Americans - 1 in 4 children - are unsure of where there next meal will come from. The documentary showed several families that struggled with hunger for different reasons. One family of seven had an income of $120 biweekly. They did not qualify for food stamps and they were struggling to find ways to make the little food they had stretch. One member of the family, Rosie, was a second grader. She would often depend on friends and neighbors to feed her. She struggled a lot in school because she was not able to focus. She could only think of how hungry she was and wonder where her next meal was coming from. Rosie described how her teacher would turn into a banana and the students around her would turn into apples. Food was all she could think about. The teacher was at first unaware of the situation. She could not figure out why Rosie would never listen or pay attention. As the school year continued, however, she discovered the issue and did everything in her power to mitigate it. She often brought food from a pantry to Rosie's house and provided her with snacks. For everything she was doing, she still felt guilty for not being able to do more or provide more nutritious food.
Every Tuesday, I volunteer in a fourth grade class. For the last two weeks, I have noticed that one of the paraprofessionals provides a student with bananas. Last week, I witnessed her check his lunch box to only find fruit. She shook her head and said, "there's nothing filling". I immediately thought of this documentary. For everything she was doing, she felt she could do more.
As a teacher, I think that it is important to be aware of the issue of hunger in America. People often think of poverty in other nations, but they do not often consider it here. 50 million Americans do not know where their next meal will come from. 1 and 4 children go to sleep hungry. For many children, the only food they will eat all day is the food they receive at school lunch. How can a child learn if all they can think about is where there next meal will come from?